1 c. butter
1 c. chunky peanut butter
1 c. white sugar
1 c. brown sugar
2 eggs
1 tsp. almond extract
1 tsp. baking soda
1/4 c. wheat germ
3/4 c. whole wheat flour
1 c. unbleached flour
1 bag chocolate chips

Cream first 6 ingredients well. Blend baking soda, wheat germ, and flours. Add to creamed mixture. Add chocolate chips. Drop by teaspoon on cookie sheets. Bake at 350 degrees for 10-12 minutes.