WHITE BARBECUE SAUCE 
1/2 c. vegetable oil
1 c. vinegar
2 1/2 tsp. salt
1/2 tsp. pepper
1 1/2 tsp. poultry seasoning
1 egg

Mix all together well. Pour over chicken and refrigerate for a few hours. Grill over medium heat, brushing with sauce occasionally.

 

Recipe Index