CRAB MEAT BALL 
8 oz. cream cheese
1 tbsp. sweet relish
1 tbsp. grated onion
1 sm. can crab meat, rinsed
1 sm. jar diced pimento
1 tbsp. Worcestershire sauce
Bottle chili sauce

Mix together all but the chili sauce and shape into a round or oblong mold. Cover with chili sauce. Serve with crackers.

 

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