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AUNT BLANCHE'S APPLE PUDDING CAKE | |
1 c. sugar 1 c. flour 2 c. diced apples 1 stick butter 1 egg 1 tsp. baking soda 1/2 c. chopped nuts Cinnamon and nutmeg to taste Mix dry ingredients first, add others. Bake in greased 6x10 inch pan at 350 degrees for 30 minutes. I double recipe (3 apples) and use large Pyrex pan. Bake a little longer so not soggy in the middle. |
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