1 stick melted butter
3/4 c. flour
1 c. sugar
1/2 tsp. salt
1 tsp. baking powder
2/3 c. milk
1 qt. fruit (sweetened to taste)

May use 2 cans fruit pie filling directly from cans.

Mix above ingredients together for crust. Pour into 9x13 cake pan. Have ready heated fruit and pour over batter. Bake at 375 degrees for 30-40 minutes.