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| CHILI DIP | |
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8 oz. cream cheese 1 can Hormel chili 1 pkg. shredded Monterey Jack cheese Spread cream cheese in bottom of glass pie pan. Next spread chili. Top with shredded cheese. Bake or microwave until cheese melts. Serve with nacho chips | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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