2 lb. ground chuck
1 med. onion, chopped
1/4 c. green pepper, chopped
1 pkg. Hamburger Helper, chili tomato
5 c. water
1/2 tsp. garlic powder
1 (8 oz.) can kernel corn
1 tsp. chili powder
1 (16 oz.) can whole tomatoes
1 (8 oz.) can green beans
1/2 c. uncooked macaroni

Cook and stir beef, onion, and green pepper until brown. Drain. Stir in sauce mix, water, chili powder, garlic, cut-up tomatoes with liquid. Heat to boiling, stirring constantly; reduce heat. Cover and simmer, stirring occasionally, for 10 minutes. Stir in macaroni, corn, green beans with liquid. Cover. Cook 10 minutes, when noodles are done.