PART I:

Pie shell (or make own)
1 1/2 c. uncooked berries, all 1 kind or mix
1/2 c. brown sugar
1/3 c. pecan pieces, chopped

PART II:

1/2 c. flour
1/2 c. sugar
1/2 c. softened butter
1 egg, beaten

Mix Part I ingredients and put in shell. Mix Part II ingredients (like a soft dough) and spread it on top of the other mix that is in the shell. Bake at 325 degrees for 45 minutes on a cookie sheet.