1 qt. shredded lettuce
2 c. sliced mushrooms
1 1/2 c. red onion rings
2 (10 oz.) pkgs. green peas, cooked & drained
1 c. mayonnaise
1/2 tsp. sugar
1/2 tsp. curry powder
2 strips crumbled bacon

Layer lettuce, mushrooms, onion and peas. Mix remainder ingredients and spread over layers and seal. Cover and refrigerate. Just before serving put crumbled bacon on top.