3 pkg. Pepperidge Farm party rolls
1/2 c. butter
2 tbsp. mustard
2 tbsp. poppy seed
1 sm. onion, finely chopped
1 tsp. Worcestershire sauce
Boiled ham, sliced
Swiss cheese, sliced

Mix butter, mustard, poppy seed, onion and Worcestershire sauce. Slice rolls. Spread each side of roll with mixture. Add slice ham and cheese. Place back into pan. Wrap with foil. Bake 10 minutes at 400 degrees. May make ahead and freeze.