CRANBERRY STEAMED PUDDING 
2 c. cranberries, cut in two, do not use more
1/2 c. light molasses
2 tsp. baking soda in 1/2 c. hot water
1 1/3 c. flour
1/2 tsp. salt

SAUCE:

1/2 c. butter
1 c. sugar
1/2 c. cream
1 tbsp. flour, mixed in sugar
1 tsp. vanilla

Boil. Double sauce recipe, for one batch of pudding. Don't taste pudding without sauce, tastes terrible.

 

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