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Tip: Try chopped turkey breast for more results.
Results 1 - 10 of 13 for leftover chopped turkey breast
Brown chicken in skillet with oil; in same skillet, cook chopped celery until tender, then sauté ... together. Serve over toast, rice or noodles.
In a pot, sauté the ... the 4 chicken breasts with a couple of inches ... You may substitute turkey leftovers for the chicken in this ... use up Thanksgiving leftovers!
Mix together. Spread in buttered oblong pan. Make Stove Top Chicken Flavor or Pepperidge Farm Stuffing Mix. Cool it and put on top of ...
In 13x9x2 glass pan (greased) layer broccoli first then chicken, water chestnuts, almonds, sauce, grated cheese and crumbs on top. Bake 45 ...
Combine zucchini and onion in medium saucepan, add water to cover and bring to boil. Boil for 5 minutes; drain and cool. Combine carrots, ...
Easy - do ahead. Stores ... the boneless frozen turkey after roasting but the fresh cooked chicken or turkey breasts are best. This is a ... hours. Makes 25 servings.
Combine zucchini and onion in medium saucepan; add water to cover and bring to boil. Boil for 5 minutes; drain and cool. Combine carrots, ...
Simmer poultry about 1 hour. Strain, reserving liquid. Pick meat off of bones. Return liquid and poultry to pan. Add remaining ingredients ...
Combine zucchini and onion in medium saucepan, add water to cover and bring to boil. Boil in medium saucepan, add water to cover and bring ...
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