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CHOCOLATE NUT PIE | |
1 c. chocolate chips 1 c. English walnuts or pecans 2 eggs 1 c. sugar 1 stick butter, melted and cooled 1/2 c. flour 1 tsp. vanilla 1/4 c. Kentucky bourbon whiskey Mix sugar and flour. Add eggs; then butter. Add walnuts and chocolate chips, vanilla and whiskey. Pour into unbaked pie shell. Bake 10 minutes at 450 degrees; 20 minutes at 350 degrees. Bake longer if necessary. It should be chewey, not runny. |
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