RUM OR WHISKEY CAKE 
1 c. walnuts
1 yellow cake mix
1 (3 3/4 oz.) instant vanilla pudding
4 eggs
1/2 milk
1 tbsp. whiskey

Mix above ingredients, bake at 350 degrees for 1 hour. Prick top and glaze.

GLAZE:

1/4 c. butter
1/4 c. water
1 c. sugar

Boil 3 minutes, stir constantly. Remove from heat. Add 1/2 cup whiskey and pour over cake.

 

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