4-5 boiled & mashed potatoes
1 can creamed corn
2 cans minced clams
1 chopped onion
2 stalks chopped celery
Black pepper, seasoned salt, red pepper flakes
1 c. half and half

In large pot, saute onions and celery in butter. Add potatoes, corn, clams (with juice) and seasonings. Heat. Add half and half. Heat, but do not boil. Serve.