1/2 c. biscuit mix
2 tsp. sugar
Yolk of 1 egg
3 tbsp. Pet milk
2/3 c. whole kernel corn

Mix thoroughly biscuit mix, sugar, egg, and milk. Fold in drained corn. Drop by teaspoons into 2 inches of hot fat. Fry a few at a time until brown. Drain. Serve hot with maple syrup. Makes 1 dozen.