1 head of broccoli
1 (12 oz.) pkg. broccoli slaw
1 cup raisins
1 cup sunflower seeds (without shells)
1 (6 oz.) pkg. real bacon bits (Hormel)
1 medium red onion, diced
1 (12 oz.) jar coleslaw dressing (Marie's)

Cut broccoli florets into bite sized pieces, discard the rest.

In a bowl mix broccoli florets with broccoli slaw, raisins, sunflower seeds, bacon bits and diced onion. Pour coleslaw dressing over salad mix and stir.

Chill in refrigerator for at least 2 hours before serving.

Submitted by: Missy