3 eggs
1 sm. pkg. cream cheese (3 oz.)
1 chopped onion
1/2 c. nuts, chopped
1 c. rolled cracker crumbs or 1/2 c. oatmeal
1 pkg. George Washington seasoning or 1/2 tsp. salt
1/4 tsp. sage

Mix all together well. Batter will thicken if left to sit about 20 minutes. Shape into patties and drop by tablespoon into oil. Brown lightly and place in casserole. Cover with one can mushroom soup and 2/3 cup milk mixed together. Bake at 350 degrees for 1/2 hour.