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CHOCOLATE SNACK CAKE | |
1 2/3 c. flour 1 c. brown sugar 1/4 c. cocoa 1 tsp. baking soda 1/2 tsp. salt 1 c. water 1/3 c. vegetable oil 1/2 tsp. vanilla Heat oven to 350 degrees. Mix flour, brown sugar, cocoa, baking soda and salt in a bowl. Stir in water, oil, vinegar, and vanilla completely. Pour into ungreased 8 x 8 x 2 inch pan. Bake 35 to 40 minutes. Dust with powdered sugar if desired. |
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