PUNCH 
1 lg. can pineapple juice
3 qt. water
2 tsp. almond flavoring
2 tsp. vanilla flavoring (clear if possible)
2 1/2 c. sugar
1/2 c. lemon juice
3 tbsp. food coloring

Mix all ingredients a few days ahead and store in refrigerator. Also makes a good slush; put in large container. Freeze, stirring every 3-4 hours.

 

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