8 pork chops
1 c. rice
1 pkg. onion soup mix
1 c. cream of celery soup
2 c. water

Put 1 cup rice in bottom of baking dish. Brown pork chops in separate skillet. Then place chops on top of rice. Into the skillet add onion soup mix, cream of celery soup, and water. Mix well until dissolved. Pour over pork chops and rice and place in oven. Bake 1 hour at 350 degrees.