1 lb. butter - real butter
3 c. sugar
3/4 c. milk
1 tsp. butternut
1 tsp. lemon
6 eggs
4 c. plain flour
2 tbsp. vanilla
1 tsp. coconut flavoring

Cream butter, sugar and eggs. Add flour with milk. Beat 4 minutes at medium speed. Add flavoring; blend. Pour into large greased and floured tube pan. Bake 1 hour and 20 minutes at 300 degrees.