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CRAB BALLS | |
1 well beaten egg 1 c. crab meat 1/2 c. bread crumbs made from sliced bread 1 tsp. parsley flakes 1 tbsp. lemon juice 1/4 tsp. salt 1/4 tsp. Worcestershire sauce Dash of pepper Mix all together, shape into balls, roll in fine bread crumbs or cracker meal. Deep fry. May be frozen. If frozen heat in 400 degree oven for 15 to 20 minutes. |
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