3 c. flour
2 c. sugar
1 c. vegetable oil
4 eggs
2 tsp. baking powder
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
1/4 tsp. ginger
1/4 tsp. nutmeg
1 sm. can pumpkin
1/2 c. chopped nuts
1 (6 oz.) pkg. chocolate chips

Preheat oven to 350 degrees. Grease and flour a Bundt pan. Mix together with spoon all ingredients except nuts and chips. Beat with hand mixer 3 minutes. Stir in nuts and chips. Pour into pan and bake for 1 hour. Let cool for a couple of hours out of pan, and then refrigerate.