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2 c. assorted pastas 1/2 c. wheels 1/2 c. shells 1/2 c. elbows 1/2 c. spirals 1/2 lb. hamburger 1/2 lb. sausage 1 c. chopped onion 1/4 c. mushrooms 1/4 c. green peppers 1/2 c. pepperoni 1 sm. can pizza sauce 1 lb. can tomato 1/4 tsp. salt 1/2 c. Mozzarella cheese Cook pastas; brown meat. When nearly done, add green peppers, mushrooms, and pepperoni. Cook until done; drain grease. Add pizza sauce and tomatoes. Bring to boil; reduce heat and add salt. Simmer a little and add 1 tablespoon sugar. Combine and put into casserole dish; top with cheese. Bake at 350 degrees until cheese melts. |
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