This was easy enough to make with 3 year olds!!! and they were moist and delicious!!!

These are great but I highly recommend cutting the amount of sugar to half of what's called for. I did this and added dark chocolate chips and everyone raved about them.

Super easy and super delicious! I make them as little two bite mini muffins with chocolate chips. Every party I bring these to, they are the first dessert to go.

I cook for 8 minutes to make mini muffins.

Love, love this one!!! It's my go to recipe. I also add chocolate chips for the kids and replace 1/2 cup of sugar for brown sugar. They don't last long in my house!

Absolutely LOVED these!! I made them one morning for breakfast for my family. I prob ate a batch of these to myself!!!

You are right. I made these and could eat them by myself. I read all the comments and used some of the suggestions. They went along for our xmas dinner. Added pumpkin spice and raisin and mix sugar/cinnamon sprinkled on top. This made them extra special!

It was great the second time! The first time I forgot the flour and they were nasty! But I subbed in 1/2 cup of brown sugar in place of a 1/2 cup of the sugar needed.

Absolutely loved this recipe!! Everyone loved this and they were gone before I knew it! Making them again tomorrow for a dinner I'm going to.

The best ever. Quick to make with a 5 year old. So moist. They were a big hit in kindergarten!

So easy. I made with my four year old to take for snacks fir her preschool class. I used whole wheat flour, and half the sugar, for a healthier school snack, because we have criteria to meet when it is our turn to send the class snack. I made 24 mini muffins. With remainder of the batter I added mini chocolate chips and chopped pecans and made 10 more regular size muffins for home. Yum!

Excellent! This recipe is a keeper!

My 13yo made these as a surprise breakfast in bed. She sprinkled some cinnamon-sugar on top and it was delicious.

I was looking for an easy recipe and I used the sugar and cinnamon mix to sprinkle on top plus added raisins. Loved!

Great muffins. I cut the sugar in half, added dark chocolate chips and walnuts, and used coconut oil (about 1/2 cup).

I made these muffins this morning and they were awesome!! I substituted some of the flour for oats and loved it! Next time I'm adding raisins! This recipe is a keeper!

I really love this recipe. It's so easy to throw together and the muffins are so moist. The flavor is also mild so it's a good base to add things you like.(nuts, raisins, fruit, choc chips etc.) made them plain and my family loved them. Whip up some frosting and it's simply divine

My family loved this recipe!! I did add cinnamon, ginger, and allspice though... yummy!!