COLE SLAW 
1/4 c. sour cream
2 tbsp. mayonnaise
1/4 tsp. seasoned salt
1/4 tsp. dry mustard
Paprika or dill weed, to taste
Dash of pepper
1/4 med. head cabbage, finely chopped
2 tbsp. onion, chopped
1 tbsp. carrot, shredded

Finely chop the cabbage. Mix sour cream, mayonnaise, seasoned salt, mustard and pepper. Toss with cabbage, onion and carrot. Sprinkle with paprika or dill weed according to taste. Makes 4 servings.

 

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