GRAHAM CRACKER FLATS 
Graham crackers
1 c. dark brown sugar
1 c. butter
1 tsp. vanilla
1 c. chopped pecans

Fill cookie sheet (with sides) with whole graham crackers. Melt the above ingredients, stir until well blended. Add 1 cup pecans (chopped). Mix well and pour over crackers. Bake 10 minutes at 350 degrees. Cool slightly and cut into squares. Makes 54 squares.

 

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