1 1/2 cups shortening (Crisco)
1/2 cup boiling water
2 tsp. salt
2 tbsp. milk
4 cups all-purpose flour

Put shortening into bowl; add boiling water and salt. When blended add the milk. Stir and add flour and mix until it is just blended. Chill before using or, roll between two pieces of waxed paper.

Makes 2 crusts.

Submitted by: Becky Seifreit