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GROUND MEAT WITH CHEEZ WHIZ ROLL UP | |
1 1/2 lbs. ground beef 1 c. soft bread crumbs 1 (8 oz.) Cheez Whiz 1 egg, beaten 1/4 tsp. salt 1 1/2 c. cooked rice 1 tbsp. parsley, chopped Mix together meat, bread crumbs, 1/2 of Cheez Whiz, egg, salt. Put meat mixture spread on 12"x10" foil. Mix rice, parsley, other 1/2 of Cheez Whiz; spread on top of meat mixture. Roll like jelly roll with foil. Wrap securely overnight or 2 hours. Slice 8 slices, lay on cookie sheet and bake at 350 degrees for 35 minutes. |
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