4 cups sifted all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
1 1/2 cups vegetable shortening
1/2 cup (1 stick) butter
1 cup granulated sugar
2 eggs
1 tbsp. vanilla

Preheat oven to 350°F.

Mix ingredients till it becomes dough like. Make little dough balls, about a teaspoon size. Try not to make them too big. Place onto waxed paper.

Bake at 350°F for 7 to 10 minutes. Remove from oven and quickly perform the next step.

TOPPING:

crushed Butterfingers or chocolate chips
marshmallows (cut in half)

Dip the sticky part of each half marshmallow in crushed butterfingers (not too much, just enough to get some little pieces). Press the marshmallow down on the top of the cookie while it is still hot. Keep pressing till you see that the marshmallow is melted, but do not press down too hard or else the cookie will crumble. Let cool for about 5 minutes.

Hope you enjoy this!!!

Submitted by: Nazh Cadavillo