1 tsp. baking powder
1 1/4 c. flour
1/2 tsp. baking soda
1 tsp. salt
3/4 c. butter
1/2 c. sugar
1/2 c. firmly packed brown sugar
2 eggs
1 tsp. vanilla
2 1/2 c. quick cooking oats
1 c. chopped walnuts
1 c. coconut

Sift together baking powder, flour, soda, and salt. Cream butter. Gradually add granulated sugar and brown sugar. Then add eggs and vanilla. Beat well. Blend in dry ingredients. Stir in 2 1/2 cups oats, walnuts, and coconut. Bake at 375 degrees for 12-15 minutes. Make big. Store in airtight container.