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EASY POUND CAKE | |
4 eggs 2 c. plain flour 2 c. sugar 1/2 c. butter, softened 1/2 c. butter, softened 1 tsp. vanilla 1 tsp. almond or lemon flavoring 1 can (6 oz.) evaporated milk Put all ingredients into mixing bowl at once and beat thoroughly. Pour into greased and floured tube pan and bake one hour at 325 degrees. Serves 10-15. |
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