2 lbs. hamburger
1 lb. tater tots
1 can French fried onions
1 can cheddar cheese soup
1 can cream of mushroom soup
1/2-1 c. water

Spread raw, seasoned hamburger in 9"x13" pan. Mix cheddar cheese soup and cream of mushroom soup and 1/2 to 1 cup water and pour over hamburger. Spread can of onions over mixture and cover with tater tots. Bake 1 hour at 350 degrees and let set for 15 minutes.

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