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DATE MUFFINS | |
1 3/4 c. flour 3/4 tsp. salt 1/3 c. oil 3/4 c. milk 2 tbsp. sugar 1 egg 1/3 c. nuts (opt.) 1/2 - 3/4 c. chopped dates 2 1/2 tsp. baking powder 3/4 c. milk Sift dry ingredients together and then dredge the dates. Make a well in the center and then add all the rest of ingredients. Stir quickly only until dry ingredients are moistened. Fill greased muffin tins 2/3 full and bake in hot oven, 400 degrees, about 25 minutes. Makes one dozen. |
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