AMY'S CABBAGE CASSEROLE 
1 medium cabbage, chopped
1 lb. ground beef
1 small onion, chopped
1/4 c. raw rice
1 can tomato soup
1 1/2 c. water

Combine all ingredients and bake in 12 x 9-inch covered casserole dish at 350°F for 1 1/2 hours.

 

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