Graham crackers
1 stick butter
1/2 c. brown sugar
Grated nuts

Line graham crackers on your cookie sheet. Boil for 2 minutes the stick of butter and 1/2 cup sugar. Preheat oven to 350 degrees. Spread syrup over crackers evenly and sprinkle with grated nuts. Bake for 8 minutes. Let cool 5 minutes and cut in pieces.