HAMBURGER CORNBREAD CASSEROLE 
1 1/2 lb. ground beef
1 sm. can tomato sauce
1 sm. can water
3/4 c. chopped onion
3/4 c. chopped green pepper
1/2 c. diced celery
1/2 c. catsup
1/2 c. pickle relish
1 tbsp. Worcestershire sauce
2 tbsp. chili powder
1 tsp. paprika
1/4 tsp. pepper
1 box corn bread mix

1 can of tomatoes can be used instead of tomato sauce and water.

Brown beef, drain off fat. Add all other ingredients except corn bread mix. Pour into greased 9 x 12 baking dish.

Prepare corn bread according to the package directions. Pour over top of beef mixture. Bake at 425 degrees for 15 minutes.

 

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