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EASTER MEAT PIE | |
10 eggs, stir not beat 1 lb. boiled ham, bite size 1 lg. SCA Mozzarella cheese, bite size 2 sm. pepperoni, bite size 1/4 c. grated Romano cheese Regular pie crust Bake in 13x9x2 pan (or use 1/2 recipe for 9-inch pan) at 300 degrees for 1 to 1 1/4 hours. Test with toothpick. |
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