6 hard boiled eggs, chopped
1 sm. box macaroni (about 2 c.)
1 c. cubed Velveeta cheese
1/2 c. cubed dill pickles
1/4 c. finely minced onion
1/2 can peas
1 c. mayonnaise mixed with a little sugar and milk (more if needed)
Salt and pepper to taste

Cook eggs, add macaroni. After eggs and macaroni are cooked add all other ingredients.