Take frozen bread dough and place in greased bread pans. Allow to thaw and rise. After dough has risen roll out on floured table. Spread butter over dough and sprinkle with brown sugar and cinnamon. You may add raisins if you like. Roll into a log shape and cut into slices. Place on greased cookie sheet and let them raise a little.

Bake at 350 degrees for 15 to 20 minutes or until light brown. Let cool and then frost.

ICING:

1 c. powdered sugar
1/4 tsp. vanilla
Enough milk to make slightly thin

Combine icing ingredients and spread over rolls.