REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CHOCOLATE SAUCE FOR ICE CREAM | |
4 squares unsweetened chocolate 1 tbsp. butter 1 can Eagle Brand sweetened condensed milk Heat the chocolate and the butter until melted. Remove from heat and stir in the milk. Store in the refrigerator and reheat before serving. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |