BUNDT POUND CAKE 
2 c. sugar
2 c. flour
2 sticks butter, softened
5 eggs, room temperature
1 tsp. vanilla flavoring
1 tsp. almond flavoring
1 tsp. lemon juice

Dump all ingredients into a bowl. Beat with mixer until smooth, about 10 minutes. Pour into greased bundt pan. Bake 1 hour or until done in 325 degree oven.

Optional: Add 1 cup chopped walnuts.

 

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