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QUICK & EASY PUMPKIN PIE | |
1 c. mashed pumpkin, cooked 3/4 c. sugar 2 tbsp. flour 2 eggs 1 1/2 c. milk Cinnamon to taste (1/2 tsp.) In blender mix all ingredients. Pour into unbaked pie shell. Sprinkle extra cinnamon over top if desired. Bake at 425 degrees for 15 minutes. Then bake at 400 degrees for 30-40 minutes. |
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