2 (6 oz.) cans frozen orange (yellow punch), purple grape (purple punch), limeade (green punch) or cranberry (red punch) juice concentrate, thawed
1 (6 oz.) can frozen lemonade concentrate, thawed
1 (2 liter) bottle ginger ale, chilled
Ice cubes or ice mold
2 c. water

In large non-metal pitcher or punch bowl, combine concentrates and water. Just before serving, add ginger ale and ice; stir gently. Garnish as desired. Other frozen juice concentrate choices are possible. Recipe may be multiplied for more servings. 25 (1/2 cup) servings.