2 sticks butter
4 tbsp. peanut butter
4 tbsp. cocoa
1 box 10X sugar
1 tbsp. vanilla
1 c. pecans, walnuts or other nuts

Can use chunky peanut butter instead of nuts.

Melt butter, add peanut butter and stir. Mix sugar and cocoa together in a bowl. Pour butter mixture over all and mix. Add vanilla and nuts. Pat fudge down into a greased 8x8 inch dish or pan. Cool, cut and keep in refrigerator if weather is hot. Will cut easier when using plastic knife.