3/4 c. Spry
1 1/2 c. sugar
3 eggs
2 1/2 sqs. melted chocolate
1 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 to 1 c. nuts
1 tsp. vanilla

Cream Spry and sugar, add eggs. Mix well. Add chocolate then flour and baking powder and salt, vanilla and nuts. Grease a 9 x 13 inch pan. Bake at 350 degrees for 25 to 30 minutes. Can frost when cool.

FROSTING:

2 sqs. chocolate
2 tbsp. shortening
1 tsp. vanilla
2 1/4 c. powdered sugar
3 tbsp. milk