26 oz. frozen strawberries
3 (6 oz.) cans frozen lemonade
2 (46 oz.) cans Hawaiian punch, red
1 qt. ginger ale

Blend berries. Add lemonade. Mix in punch. Freeze without lid, stirring every so often, 6-8 hours. Should be slushy but not frozen. Take out and add cold ginger ale, just before serving.