1/4 c. sweet butter
1 c. graham cracker crumbs
1 c. shredded coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch or peanut butter chips
1 (15 oz.) can sweetened condensed milk
1 c. chopped nuts

Preheat oven to 350 degrees. Melt butter in a 9 x 13 pan. Sprinkle crumbs evenly over butter and press. Sprinkle coconut, chips (both kinds), then pour milk evenly over all. Sprinkle nuts and press lightly. Bake for 30 minutes. Cool and cut into bars. (You may omit butterscotch and peanut butter and use 1 1/2 cups graham cracker crumbs and 1/2 cup butter.