RANCH CHICKEN 
2 lbs. (approximately 8 or 9) chicken drumsticks
1/2 c. melted butter
3/4 c. grated Parmesan cheese
3/4 c. corn flake crumbs
1 pkg. HIDDEN VALLEY® Ranch milk recipe (original ranch salad dressing mix)

Dip washed and dried chicken in melted butter. Mix dressing, cheese, and crumbs. Dredge chicken in the dressing mix. Bake, uncovered, in well greased baking dish in 350 degree oven for 45 minutes or until golden.

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